Saucy meatloaf

Croix Valley Saucy Meatloaf

With thousands of meatloaf recipes available, we take the easy approach to a sensational meatloaf the entire family will enjoy! Croix Valley Sauces takes this traditional dish and makes it your own!

Croix Valley Saucy Meatloaf

Ingredients:

Directions:

  1. Combine all ingredients except for 1/4 cup of Croix Valley Garlic 'n Herb (set aside for later) and place in a shallow baking dish.
  2. Bake, uncovered, in a 375 degree oven for 35-45 minutes or until meatloaf has reached an internal temperature of at least 165 degrees.
  3. During last 15 minutes of baking, baste the meatloaf with the remaining sauce.
Serves 4-6. This dish is also fantastic with Croix Valley Original Steak Sauce and works beautifully with the Hot 'n Spicy for a little extra kick!
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