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Dijon Chicken Cordon Bleu

An elevated bite from a classic flavor combination, our Dijon Chicken Cordon Bleu is easy to make and over the top delicious!

$10,000 World Championship Sandwich Recipe - Mediterranean Chicken Kafta Pita with Goat Cheese Tzatziki and Curried Onions.

Damon Holter's award-winning Mediterranean Kafta Pita Sandwich garnered the top prize at the World Food Championships in November of 2023. As the 2-time World Sandwich Champion, Damon walks you through step-by-step instruction for recreating his winning recipe!

White Chicken Jambalaya

White Chicken Jambalaya - Damon and Lu's twist on a traditional Louisiana classic!

Crock Pot Cacciatore

This crock pot cacciatore is simple to make and packed with flavor. As a bonus, it makes your house smell great as it simmers away!

Teriyaki Turkey Lettuce Wraps

A quick and delicious meal that is easy to make on weeknights after work or school that the kids will devour!

Spatchcocked Grilled Chicken

Nothing tastes better over an open wood fire than sealing in the natural juices of a Spatchcocked Grilled Chicken and letting the fire do the work.

Pulled Chicken Sandwiches

Everyone has heard of pulled pork sandwiches, but replacing the pork with chicken makes for a faster cook with delicious results.

Jamaican Jerk Chicken with Roasted Sweet Potatoes

Jerk foods are prepared in a traditional Jamaican style of cooking, taking bold flavors from Allspice and Scotch Bonn...

Perfect Honey Mustard Chicken

With a hint of honey sweetness, combined with a spicy rub, we make the most mouth-watering chicken that’s a welcome change from the chicken you've always had.

Grilled Champagne Chicken with Smoked Wild Mushroom Risotto

The flavor of grilled chicken and wild mushrooms with a creamy Risotto that’s soaked up the essence of the grill, is one of our all-time favorites.

Grilled Chicken Souvlaki

Our recipe for Grilled Chicken Souvlaki takes the tastes of the Mediterranean and brings them within reach to your backyard grill. 

Garlic and Herb Smoked Quail

My method for Garlic and Herb Smoked Quail utilized the flavors of hardwood on the grill or smoker to pull this dish together, but also invokes the power of a good sauce to finish it off.