Damon and Lu Holter, from the Croix Valley Sauces Competition Cooking Team share their method for smoking competition-style Compart Duroc Pork shoulder on their Icon 400 Series Kamado Grill.
Competition-style Duroc Pork Shoulder on the Icon Kamado Grill.Damon and Lu Holter of Croix Valley Sauces Competition Cooking Team explain their method for cooking competition-style Duroc pork shoulder on their Icon 800 Series Kamado Grill.
Posted by Croix Valley Foods on Thursday, April 27, 2017
