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Regular price $ 7.99

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Ingredients: Gluten Free Soy Sauce (water, salt, soybeans, sugar, corn starch), Brown Sugar, Corn Syrup, Honey, Garlic, Ginger, Spices, Xanthum Gum. CONTAINS SOY.

  • Vegetarian

Prepare your taste buds for a flavor rollercoaster with Croix Valley's Garlic Ginger Teriyaki BBQ and Wing Sauce – the ultimate sidekick to make any dish explode with flavor. This thick sauce is perfect for glazing wings, shrimp, and salmon or stir-frying veggies for a lip-smacking extravaganza. Whether you're dipping, basting, or finishing, you're in for an Asian-inspired culinary adventure that'll leave your taste buds doing backflips of gratitude. Chopsticks optional!

See how our team of professional competitors use Croix Valley Garlic Ginger Teriyaki BBQ and Wing Sauce!

Try four of our top-selling Wing Sauces in the BBQ and Wing Sauce Gift Pack!

Also, check out our food service site for over 40 Garlic Ginger Teriyaki meal ideas!

Customer Reviews

Based on 9 reviews
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Connie Pigeon
Ginger teriyaki unbelievable

When I am making a variety of wings for outing this marinate works wonderful in the sticky wing and the taste is unbelievable. And the other style of wings I make with this is the dry rub sweet heat. Always a hit. But where I get my most compliments are in my roasted Brussel sprouts, everyone says they are way better than you can get at a high end restaurant!!!! I have bought bottles for friends and family to get them on this ride with me

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Zach Enrico
Teriyaki Sauce!

It is our favorite Wing sauce. We LOVE it!

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AB
Delicious

Sort of a funny story. We originally got these as a Christmas Gift of a different assortment of sauces. We love this stuff. I make a stir fry and put the Garlic Ginger Teriyaki BBQ and wing sauce in it. It’s so so good! Definitely recommend. I order the Worcestershire Steak Sause one too. Anxious to try it!

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John S
Do yourself a favor and buy by the case

Warm slightly and drink it straight from the bottle... its that good! Chicken wings, Salmon, Stir Fry, Pork Loin, Ribs, smash burger with a slice of pineapple. Endless opportunities with this one!

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Al Gackstetter
Amazing!

Absolutely our favorite in the house! Glaze chicken wings, shrimp, salmon or even ribs (YES RIBS!). Our favorite is mixing it with ground turkey and having it with rice (teriyaki turkey rice bowl). You can use it for adding Asian flare to any dish, and we make sure we don’t run out of this stuff at home.