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Regular price $ 7.99

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Ingredients: Garlic, Salt, Sugar, Peppers, Natural Flavors.

  • Vegan
  • Low Sodium

Attention all BBQ lovers! Have you ever wished for a versatile seasoning that you can use on ANY dish that needs a boost of garlic? Look no further than Croix Valley's Garlic Barbecue Booster!

As the most versatile product in the Croix Valley family, this seasoning is not just for BBQ. You can shake it over your food before, during, or after cooking, just like any other seasoning. It's like having a magic wand of flavor at your fingertips!

But don't let the name fool you. While garlic is the star of the show, this seasoning is far more complex than just a simple garlic powder. It's a carefully crafted blend of herbs and spices that will elevate any dish, from beef to chicken, pork to fish, vegetables to pasta.

And here's the best part - this all-purpose seasoning is not just for adding flavor to your BBQ. It's perfect as a dry rub for meats before cooking, or as a substitute for salt and other spices to add depth of flavor to any dish. The possibilities are endless!

So why settle for plain old garlic powder when you can have the Garlic Barbecue Booster? It's a game-changer for any home cook or BBQ enthusiast looking to add a little extra flavor to their dishes. Don't believe us? Give it a try and taste the difference for yourself!

  • Use on broccoli, carrots, green beans and salads, and more for a pop of awesome flavor.
  • Use to make Garlic Shrimp.
  • Season Steaks.
  • Perfect for trout and salmon.

   

Customer Reviews

Based on 22 reviews
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R
Robert Meyer
Fast and great quality

Everything we ordered was shipped fast and made it safe here in one piece. The care the packers took in making sure our bottles didn’t get broken was amazing. Great job croix valley!

J
Janet Daghri
Perfect spice to kick things up

A go-on-everything kind of spice! A must-have for the kitchen and grill!

C
Charles
Great flavor for anything

The garlic BBQ booster is fantastic on all different meats, veggies, and even tofu (can't believe I said that- It pairs great with the ginger garlic teriyaki sauce for stir fry). This seasoning has replaced my garlic salt I used to keep on the shelf. I put it in my competition ribs and steak seasonings as well to add a great kick of flavor.

M
Matt J
Love this seasoning

I use this on pretty much every meat that goes on the grill and then some. Baked potatoes, mashed potatoes, toast, roasted veggies, green beans etc. Just did baked pork belly using this along with smoked paprika and it was amazing.

M
MARY KRAUS
Santa came early!!!

They say we eat with our eyes first and our taste buds second and in this stunning book that all comes together in this stellar cookbook. The recipes on these very high quality pages are filled with photos, recipes and love for food delivered by the master Damon. You will not be disappointed in this book.
It’s almost like you are right there with Damon and Lu.
Enjoy!!!